Food Safety Publication from EFSA
October 21, 2011| |
Bite, the quarterly magazine of the UK Food Standards Agency (FSA), devoted an issue on genetically modified (GM) foods and its role in food security and sustainability. Stephen O 'Brien, Parliamentary Under Secretary of State at the Department of International Development wrote that "Biotechnology, including genetic-modification has an important role to play in developing new crops alongside more traditional technologies and conservation faming. There is a strong and rapidly expanding selection of GM products being developed for commercial production."
The magazine also includes a historical overview on the development of GM, how GM food is regulated, and how the European Food Safety Authority Panel works.
Check out http://www.foodsafetynews.com/2011/10/uks-food-safety-publication-turns-to-gm-food-debate/ for more details.
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