Europeans Now Less Skeptic About GMOs
August 19, 2020
Surveys commissioned by the European Union (EU) show that Europeans are now less concerned about the presence of genetically modified organisms (GMOs) in food and the environment, contrary to popular belief that Europeans are against GMOs.
In an article published by Mihael Cristin Ichim of the National Institute of Research and Development for Biological Sciences in Romania, the author details how much decrease in Europeans' attitudes towards GMOs was recorded by Eurobarometer surveys. Concerns about GMOs in the environment dropped from 30% in 2005 to 19% in 2011, while concerns about the use of GM ingredients in food dropped from 63% in 2005 to 27% in 2019.
The increasing acceptance of GMOs by Europeans may support a positive change in regulations for testing and commercial cultivation of GM Crops in the EU.
Read the full paper in GM Crops & Food.
You might also like:
- UK Farmers Endorse Adoption of GM Crops, Survey Reveals
- EU to Face Economic Disaster if GMO is Banned, Food Safety Commissioner Says
- 132 Research Institutes and Associations Urge the EU to Reconsider Stance on Genome Editing
The Crop Biotech Update is a weekly newsletter of ISAAA, a not-for-profit organization. The CBU is distributed for free to over 23,000 subscribers worldwide to inform them about the key developments in biosciences, especially in agricultural biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
COVID-19 Alerts
- Researchers Discover Vulnerability in SARS-CoV-2
- Q&A: COVID-19 Pandemic's Impact on Food and Agriculture
- Team of Experts Develop Nasal Spray Against COVID-19 Virus
-
News from Around the World
- Evidence Shows GM Foods Do Not Cause Infertility
- Scientists Decode Complete Sequence of Human Chromosome X for the First Time
- Groups Push for Bt Brinjal Field Trials in India
- Europeans Now Less Skeptic About GMOs
- Wheat Gene Confers Stem Rust Resistance to Barley
- New Biofortification Method Transforms Leaves into Nutrient Stores
-
Research Highlights
- Study Shows Fate of Multiple Bt Proteins from Bt Maize in the Predatory Lady Beetle
-
Plant Breeding Innovations
- CRISPR-Cas RNA Targeting Using Transient Cas13a Expression in Nicotiana benthamiana
- Yield10's CRISPR Genome-Edited C3007 Canola Trait in 2021 US Field Tests
-
Read the latest: - Crop Biotech Update (August 10, 2022)
- Genome Editing Supplement (August 10, 2022)
- Gene Drive Supplement (July 27, 2022)
-
Subscribe to CBU: - Share
- Tweet