Science Speaks

Gene Editing, Now Easier to Learn in Filipino, Cebuano, and Ilocano

By Janine Cyren Escasura

April 29, 2026

Gene editing, what? Ano ito? Unsa man? Ania daytoy?

[Read more]

Blog Archive

Introducing Genome-edited Foods to the Public – Lessons from Japan

August 24, 2022

Farmers Speak for Biotech Crops

August 17, 2022

Farmers Speak: Is it Right to Implement a Ban on Biotech Crops?

August 10, 2022

Assessing the Socio-economic and Health Impacts of Emerging Technologies

August 3, 2022

New Breeding Innovations to Make a Food-Secure World

July 27, 2022

ISAAA Policy Brief Highlights Importance of a Responsive Regulatory Framework for GE Crops

July 20, 2022

ISAAA Inc.’s Role in Promoting Science Communication in the Philippines

July 13, 2022

How CRISPR Helps Mitigate the Effects of Climate Change

July 6, 2022

From Bloopers to Breakthroughs: Science Communication Strategies for Gene Editing

June 29, 2022

Are We Ready to Conduct Risk Assessment on Gene Drive Technologies?

June 22, 2022

Key Developments in Agriculture Help Ensure Food Security for the World's Growing Population

June 15, 2022

Food Products from GM Drought Tolerant HB4® Wheat Flour can be Sold in Australia Following FSANZ Approval

June 9, 2022

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Science Speaks is ISAAA Inc.'s official blog. Weekly blog articles, authored by ISAAA writers, partners, and invited contributors, aim to help share, disseminate, and promote scientific knowledge and its vital role in achieving global agricultural sustainability and development. Your support to Science Speaks will help us achieve this goal. You can help us by donating as little as $10.

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