Are Consumers Willing to Buy CRISPR Tomatoes?
January 26, 2022| |
Researchers from Leibniz Institute of Plant Biochemistry conducted a survey to investigate the willingness of consumers to purchase tomatoes developed using CRISPR. Their findings are published in Sustainability.
Through a discrete-choice experiment to know the consumers' preferences, the researchers found that knowing more about CRISPR tomatoes had a strong effect on their preference while sensory experiences like a greenhouse visit were not as beneficial. Almost half of the 32 participants from Germany who are scientists demonstrated constant choices, while the majority showed increased willingness to buy CRISPR tomatoes, mostly non-scientists.
The researchers recommended that science communication on CRISPR would be targeted to people with little knowledge of the technology. Consumers of organic tomatoes already have stable preferences on the technology.
Read more in Sustainability.
| |
You might also like:
- Japan Launches World's First Genome-Edited Tomato
- Development of Powdery Mildew Resistant Tomato via CRISPR-Cas9
- Japan Starts Sale of Genome-Edited High-GABA Tomato
Biotech Updates is a weekly newsletter of ISAAA, a not-for-profit organization. It is distributed for free to over 22,000 subscribers worldwide to inform them about the key developments in biosciences, especially in biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
News from Around the World
- FAO Index Shows Dip in Global Food Prices
- Climate, Field Management Keys to Increased Crop Yields
- Study Shows How Environment and Genomes Interact in Plant Development
- Low Sunlight Slows Down Rubisco, Limits Photosynthetic Productivity of Crops
- Are UK Consumers Willing to Try Cultivated Meat?
- Multi-stakeholder Organizations and Farmers in EU Join Forces to Fight Climate Change
-
Research Highlights
- Scientists Prove Baby Boom Transcription Also Effective For Apples
-
Plant
- Study Shows CRISPR Works Well in Outer Space
- Are Consumers Willing to Buy CRISPR Tomatoes?
- UK Announces Simpler Rules on Gene Editing for the Benefit of Farmers
- China Drafts New Rules for Gene-edited Crops
- Less Browning and Lower Acrylamide Levels Achieved in Potatoes Thanks to CRISPR
-
Read the latest: - Biotech Updates (April 17, 2024)
- Gene Editing Supplement (April 10, 2024)
- Gene Drive Supplement (February 22, 2023)
-
Subscribe to BU: - Share
- Tweet