Researchers Develop Imidazolinone Herbicide Tolerant Borage
July 12, 2017 |
Borage (Borago officinalis) is an annual herb that produces a high level of gamma-linolenic acid (GLA) in its seed. Due to the recognized health benefits of GLA, borage is now commercially cultivated worldwide. However, an herbicide tolerant variety for effective weed management has not yet been developed. The team of Dongyan Song from the University of Saskatchewan in Canada developed mutant borage lines tolerant to the herbicide imidazolinone.
The team used ethyl methanesulfonate (EMS), a substance capable of producing random mutations, on mature borage seeds to produce a mutant population. The population was then screened using an herbicide treatment and two imidazolinone-tolerant lines were identified. Analysis of the two acetohydroxyacid synthase (AHAS) genes, AHAS1 and AHAS2, in the mutant (tolerant) and wild type (susceptible) borage plants showed that single nucleotide substitutions occurred in both genes in the two tolerant lines.
A marker was also developed to differentiate the homozygous susceptible, homozygous tolerant and heterozygous borage plants. A final herbicide dose response test indicated that lines with the AHAS1 mutation could tolerate four times the normally used field concentration of imidazolinone herbicide.
For more information on this study, read the article in Plant Science.
|
Biotech Updates is a weekly newsletter of ISAAA, a not-for-profit organization. It is distributed for free to over 22,000 subscribers worldwide to inform them about the key developments in biosciences, especially in biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
News from Around the World
- Bangladesh Ag Leaders Keen to Adopt Biotech Cotton
- QUT Scientists Develop Golden Bananas to Fight Vitamin A Deficiency in Africa
- Uganda Gov't Upbeat on Passing GM Crops Legislation
- Study Gives Insights on Shoot Growth Dynamics in Rice
- Global Team of Researchers and Scientists Publish Wild Emmer Wheat Genome
- European Commission Authorizes Five GM Products for Food/Feed Use
- JIC Scientists Biofortify Wheat to Produce Flour with More Iron
-
Research Highlights
- Alfalfa STF Gene Alters Leaf Width, Flowering Time and Chlorophyll Content in Wheat
- SchRabGDI1 from Wild Tomato Confers Tolerance to Salt Stress
-
Beyond Crop Biotech
- USDA Releases Final Risk Assessment, Finding of No Significant Impact, and Permit for GE Diamondback Moth
- Researchers Develop Imidazolinone Herbicide Tolerant Borage
-
Announcements
- ICABBE & 6th ICBB
-
Resources
- Become an Advocate for Biotechnology
-
Plant
- Discovery of Essential MPK Genes in Rice by Studying CRISPR Knock-out Mutants
- Development of Powdery Mildew Resistant Tomato via CRISPR-Cas9
-
Read the latest: - Biotech Updates (December 4, 2024)
- Gene Editing Supplement (November 27, 2024)
- Gene Drive Supplement (February 22, 2023)
-
Subscribe to BU: - Share
- Tweet