Green Energy from Pea
March 5, 2010 |
Researchers at the Tel Aviv University in Israel are looking at pea as a new source of green energy. Isolating the minute crystals of the Photosystem I super complex from the pea plant, Nathan Nelson suggests these crystals can be illuminated and used as small battery chargers or form the core of more efficient man-made solar cells. Solar energy systems work moderately well in hot desert climates, but they are still inefficient and contribute only a small percentage of the general energy demand.
Once light is absorbed in plant leaves, it energizes an electron which is subsequently used to support a biochemical reaction, like sugar production. This light to chemical energy conversion is facilitated by the membrane-situated Photosystem I which Nelson says can serve as electronic components in a variety of different devices.
"If we could come even close to how plants are manufacturing their sugar energy, we'd have a breakthrough," says Nelson. "One can imagine our amazement and joy when, upon illumination of those crystals placed on gold covered plates, we were able to generate a voltage of 10 volts. This won't solve our world's energy problem, but this could be assembled in power switches for low-power solar needs, for example," he concludes.
The original story is available at http://www.aftau.org/site/News2?page=NewsArticle&id=11819
|
Biotech Updates is a weekly newsletter of ISAAA, a not-for-profit organization. It is distributed for free to over 22,000 subscribers worldwide to inform them about the key developments in biosciences, especially in biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
News from Around the World
- Biotechnologies Should Benefit Poor Farmers in Poor Countries
- New Project to Identify Best Approaches to Improve Agriculture in Developing Countries
- African Small Stakeholders Get Assistance from Germany
- First Commercial Planting of SmartStaxTM Corn Hybrid
- Corn and Soybean with New Herbicide Tolerance Traits
- Potato with Dual Resistance to Fungal Diseases
- ABSTC Reports IRM Stable Compliance and Requirements
- Discovery in Legumes to Reduce Fertilizer Use, Aid Environment
- Canada Invests in Oil Seed Research
- Peru to Prohibit Importation of GM Seeds
- Philippines Remains at the Forefront of Biotech Adoption in Asia
- Royal Society of New Zealand on the Potential Benefits and Risks of GM Forages
- European Commission Approves Amflora Starch Potato
- EU-JRC Publishes 9 New Plant Summary Notifications
- Oviposition Behavior of Pest Insects Keeps Bt Cotton Durably Resistant
- Commission Announces Proposal for GM Planting Choice for Member States
- PRRI-STOA Seminar for EU Parliamentarian on GMOs
- BIO Welcomes EU Decision on Biotech Crops
-
Research Highlights
- Researchers Examine Plant's Ability to Identify and Block Invading Bacteria
- Green Energy from Pea
- Researchers Develop Model to Predict Pollen-Mediated Gene Flow in Rice
- Teaching Corn to Fix Its Own Nitrogen
-
Announcements
- TWAS Fellowships
- Sustainability through Agricultural Biotech: Food, Biomaterials, Energy and Environment
-
Read the latest: - Biotech Updates (December 4, 2024)
- Gene Editing Supplement (November 27, 2024)
- Gene Drive Supplement (February 22, 2023)
-
Subscribe to BU: - Share
- Tweet