“Shinier” Plants could Help Ease Global Warming
January 16, 2009 |
By growing shinier crops or plant varieties with waxy coatings on their leaves, much of Europe and North America could be cooled by up to 1°C during the summer growing season, a study conducted by researchers from the University of Bristol in UK suggests. This could translate to an annual global cooling of over 0.1°C, almost 20 percent of the total global temperature increase since the Industrial Revolution.
The concept is simple. Plants vary significantly in their solar reflectivity or albedo. A field of reflective crops will send more solar energy back into space than say, a field planted with normal varieties. The scientists propose a “leaf albedo bioengineering” approach, wherein crop varieties will be chosen based on their solar reflectivity alongside other considerations already made when planting crops, such as the food processing characteristics of a grain.
Andy Ridgwell and colleagues argue that we should select crop varieties in order to exert a control on the climate, in the same way that we currently cultivate specific varieties to maximize and fine-tune food production.
Read http://www.bris.ac.uk/news/2009/6091.html for more information. The abstract of paper published by Current Biology is available at http://www.cell.com/current-biology/abstract/S0960-9822(08)01680-1
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