Certified GM Foods in China Safe, According to the Ministry of Agriculture
September 2, 2015| |
The Ministry of Agriculture of China through its website has issued a statement saying that all certified genetically modified foods that are sold on the Chinese market are safe. China has established a safety supervision system that covers the complete chain of GM products, including research, production and trading, according to the ministry.
The ministry will work with other departments to improve legislation of GM products and their testing technologies to ensure their safety, the ministry said in a reply to a March proposal by 10 members of China's top political advisory body on the improved safety management of GM foods. The reply, posted on the ministry's website, said that China and other countries have done much research on the safety of GM foods that proved certified GM foods are as safe as traditional foods.
"Internationally, there is a conclusion on the safety of GM foods, that is, that all GM foods that have passed safety evaluation and been certified are safe," the ministry said. The reply added, "The conclusion by the World Health Organization is that no health damage has been seen in any people worldwide who have consumed GM foods that have been approved by authorities."
For more details, read the news release posted on the website of the Ministry of Agriculture of the People's Republic of China.
| |
Biotech Updates is a weekly newsletter of ISAAA, a not-for-profit organization. It is distributed for free to over 22,000 subscribers worldwide to inform them about the key developments in biosciences, especially in biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
News from Around the World
- Scientific Criteria Proposed for Environmental Risk Assessment of LLP in Seed
- Workshop Presents Differences of Traditional and Modern Biotech in Egypt
- Agri-biotech Researchers Develop RNA Sprays to Modify Crops
- FDA Completes Early Food Safety Evaluation for Soybean Stress Tolerance Trait
- USDA Approves Simplot's GM Potato
- India's Former Agriculture Minister Pitches for GM Crop Field Trials
- Vietnam Requires Agbiotech Companies to Put up GM Corn Plants to Enter Market
- Certified GM Foods in China Safe, According to the Ministry of Agriculture
- Climate Change Alters Genetic Diversity of Wild Plant Species
- Gene Stacking Provides Better Resistance in Potato against Late Blight
-
Research Highlights
- GhMAP3K40 Regulates Plant Defense Genes but Negatively Affects Plant Growth and Development
- Growth and Development of Colorado Potato Beetle Larvae on Potatoes Expressing the Rice OCII Gene
- Systemin Overexpression in Tomato Enhances Its Resistance to Biotic Stresses
-
Beyond Crop Biotech
- Canadian Researchers Conduct First Large-Scale Genetic Study of Cannabis and Hemp
-
Resources
- Updated Pocket Ks on Biotech Now Available
-
Read the latest: - Biotech Updates (April 17, 2024)
- Gene Editing Supplement (April 10, 2024)
- Gene Drive Supplement (February 22, 2023)
-
Subscribe to BU: - Share
- Tweet