Gene Editing Used to Develop Vitamin A-fortified Rice |
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Genome editing could be an alternative approach to improve the vitamin A content of crops, according to a study by Akira Endo and colleagues at the National Agriculture and Food Research Organization and Ishikawa Prefectural University in Japan. The results of the study are published in Rice.
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Biotech Expert Panel: CRISPR Technology Can Transform Agricultural Production |
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During the 8th Session of the Governing Body to the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) in Rome, Italy on November 14, 2019, a panel discussion on CRISPR technology and its potential to transform agricultural production was sponsored by the U.S. Mission to the UN Agencies and U.S. Embassy to the Holy See. The panel of experts told the United Nations Food and Agricultural Organization that CRISPR technology has a pivotal role to play in the fight against global food insecurity.
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A biweekly update on genome editing research, regulations, and impact
produced by ISAAA Inc. |
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A monthly update on gene drive research and development provided by ISAAA in collaboration with the Outreach Network for Gene Drive Research |
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GM APPROVAL UPDATES |
- Australia and New Zealand approved the wheat event HB4 for food.
- The USA approved the canola event NS-B5ØØ27-4 for food and feed.
- Canada approved canola event LBFLFK for food.
- The USA approved canola event LBFLFK for food and feed.
- The USA approved soybean event GMB151 for cultivation.
- Australia approved canola events MS11 × RF3 and MS11 × RF3 × MON 88302.
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The Crop Biotech Update is a weekly newsletter of ISAAA, a not-for-profit organization. The CBU is distributed for free to over 23,000 subscribers worldwide to inform them about the key developments in biosciences, especially in agricultural biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10. |
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