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Chinese Scientists Discover Rice Gene for Adaptation to Low Soil Nitrogen |
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Scientists from the Institute of Genetics and Developmental Biology of the Chinese Academy of Sciences (CAS) have found a gene that plays an important role in helping rice adapt to low soil nitrogen. Nitrogen fertilizer has an indispensable role in increasing crop yields, but on the other hand, it creates a severe threat to ecosystems. For this reason, breeding new crop varieties with high nitrogen use efficiency (NUE) is a high priority for both agricultural production and environmental protection.
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Defra Seeks Support for Gene Editing; Launches Consultation |
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The United Kingdom's Department for Environment, Food and Rural Affairs (Defra) is planning to conduct a consultation on gene editing which could unlock substantial benefits to nature, the environment and help farmers with crops resistant to pests, diseases, or extreme weather and to produce healthier, more nutritious food. Secretary George Eustice made the announcement in his speech at the Oxford Farming Conference on January 7, which focused on science.
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Breakthroughs in Science Using TALENs |
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Transcription activator-like effector nucleases (TALENs), a plant breeding innovation, have been successfully used to develop premium quality high-oleic soybean oil, bacterial blight resistant rice, and potato chips with reduced acrylamide.
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A biweekly update on genome editing research, regulations, and impact
produced by ISAAA Inc. |
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| A monthly update on gene drive research and development provided by ISAAA in collaboration with the Outreach Network for Gene Drive Research |
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GM APPROVAL UPDATES |
- Nigeria approved the wheat event HB4 for food and feed.
- Ghana approved the cowpea event AAT709A for food, feed, and cultivation.
- The USA approved the wheat event HB4 for food and feed.
- Turkey approved the maize event MON87427 for feed.
- Australia and New Zealand approved the wheat event HB4 for food and feed.
- The USA approved canola event LBFLFK for food and feed.
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| The Crop Biotech Update is a weekly newsletter of ISAAA, a not-for-profit organization. The CBU is distributed for free to over 23,000 subscribers worldwide to inform them about the key developments in biosciences, especially in agricultural biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10. |
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