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Global capture of crop biotechnology in developing world over a decade
ScienceDirect - Journal of Genetic Engineering and Biotechnology
(Received 13 June 2011; Accepted 27 August 2011. Available online 1 October 2011.)

There is an urgent need for the advancement of agricultural technology (e.g. crop biotechnology or genetic modification (GM) technology), particularly, to address food security problem, to fight against hunger and poverty crisis and to ensure sustainable agricultural production in developing countries. Over the past decade, the adoption of GM technology on a commercial basis has increased steadily around the world with a significant impact in terms of socio-economic, environment and human health benefits. However, GM technology is still surrounded by controversial debates with several factors hindering the adoption of GM crops. This paper reviews current literatures on commercial production of GM crops, and assesses the benefits and constraints associated with adoption of GM crops in developing countries in the last 15 years. This article provides policy implication towards advancing the development and adoption of GM technology in developing countries and concludes with summary of key points discussed.