Metabolic Characteristics in Ruminants of Proteins in Hull-less Barley Varieties
April 27, 2012| |
New varieties of hull-less barley have been developed containing altered carbohydrate traits. Scientists Daalkhaijav Damiran and Peiqiang Yu from the University of Saskatchewan in Canada conducted a study to compare the metabolic characteristics in ruminants of the proteins of hull-less barley varieties (zero-amylose waxy, waxy, high-amylose, normal starch).
They conducted animal trials to get the original rumen fermentation data for modeling nutrient supply to dairy cattles. Results showed that the zero-amylose waxy hull-less barley was the highest in truly absorbed protein. All hull-less varieties had negative degraded protein balance. The researchers concluded that the changes in the starch structure in granule affects metabolic characteristics of the proteins of hull-less barley in dairy cattle.
Read the research article at http://www.sciencedirect.com/science/article/pii/S0733521012000185.
| |
Biotech Updates is a weekly newsletter of ISAAA, a not-for-profit organization. It is distributed for free to over 22,000 subscribers worldwide to inform them about the key developments in biosciences, especially in biotechnology. Your support will help us in our mission to feed the world with knowledge. You can help by donating as little as $10.
-
See more articles:
-
News from Around the World
- BIO: Agri-biotech, An Environmental Success Story
- IFPRI Publishes Global Food Policy Report
- African Ministers Endorse Agricultural Biotechnology
- Tunisia Strengthens Science Ties with India
- Health Professionals Support Biotech Use in Food Products
- Survey on Biotech Fruits and Nuts Studied in California
- MSU Researchers Find Out How Plants Decide to Go into Defense Mode
- CropLife America Highlights Ag Advancements on Earth Day 2012
- New Downy Mildew Resistant Cucumber
- ICRISAT and BGI to Work Together for More Productive Crops
- Philippines' Agri Dept Holds Biotech Conference for Teachers
- UK and Vietnam Turns Agricultural Waste into Biofuels
- Australian Growers to Produce Super-High Oleic Safflower
- CSIRO Develops Super Wheat to Combat Bowel Cancer
- China Implements Biological Breeding Capacity Building and Industrialization Project
- NCGC and KBCH Sign MOU for Sharing Information
- New Corn Research Institute in China
- Science and Industry Groups Team Up to Deliver Improved Crops
- New Sequencing Techniques for Fine Mapping Wheat Genes
- Scientists Find First Chemical Signal to Attract Beneficial Bacteria
- Max Planck Institute: Pod Corn is Not a Maize Ancestor
- UK's Food Industry President Calls on Europe to Rethink GM
- ISAAA BOD Member Receives Prestigious E.C. Stakman Award
-
Research Highlights
- Metabolic Characteristics in Ruminants of Proteins in Hull-less Barley Varieties
- Scientists Study Ryegrass' Resistance to Glyphosate in Arkansas
- Researchers Study Coupling of Biological Clock and Cells in Plants
-
Beyond Crop Biotech
- Geneticists Identify Genes Associated with Neurodevelopmental Disorders
- Scientists Develop Artificial DNA
- First Description of A Triple DNA Helix in Vacuum
- Scientists Target a Gene to Stop MRSA's Virulence
- China Produces First GM Sheep
-
Read the latest: - Biotech Updates (May 8, 2024)
- Gene Editing Supplement (April 24, 2024)
- Gene Drive Supplement (February 22, 2023)
-
Subscribe to BU: - Share
- Tweet