Biotech Updates

Pocket K 41 on Nutritionally-enhanced GM Feed Crops

August 24, 2012

ISAAA publishes Pocket K No. 41 on Nutritionally-enhanced GM Feed Crops. The two-page, easy to understand publication features feed crops such as soybean, corn, legumes, barley and others, designed and modified to improve their nutritional quality. Traits such as  increased proteins and amino acids, improved fatty acids, biologically active substances, improved elemental nutrients, and reduced toxins and anti-nutritive factors are discussed.  Pocket K's or Pockets of Knowledge, are packaged information on crop biotechnology products and related issues available at your fingertips. They are written in an easy-to-understand style and packaged in a format that is easily shared and distributed. Pocket K 41 is downloadable at http://www.isaaa.org/resources/publications/pocketk/41/default.asp