Articles in the December 9, 2011 Issue of Crop Biotech Update

NEWS

Notice
 

Global
Priority Actions Set for Climate Change Challenges 
Slow Rise in Crop Yields Affects Global Food Security 

Africa
New Varieties of Vitamin A Cassava for Nigerians 
ICARDA Innovates a New Research Tool for Food Security 
AATF Appoints New Head 
National Stakeholders Validation Workshop on the Revised Biosafety Regulations in Burkina Faso 

Americas
US-Japan Gene Chemistry Research for Biofuel 
Geneticists Explain Why Bitter Taste Perception Is Not Just About Flavors 

Asia and the Pacific
Collaboration for Large-scale Genome Sequencing of Cassava 
Call for Comments on GM Wheat and Barley Controlled Environmental Release 
Experts Say Pakistan Needs Biotech Crops for Food Security  
Australian Scientists Beef up GM Wheat Research 
China Publishes Consensus Document on GMOs 
ABSPII Workshop on Biotechnology in Potato Breeding Concluded in Mataram, Indonesia 
"Go Biotechnology for Our Green Future" 
Bangladeshi Ag Minister Expressed Support for Biotech Crops 
Decision to License Commercial Release of GM canola in Australia 

Europe
Rampant Insecticide Use in Europe Threatens Streams 
Scientists Sequence Spider Mite Genome 
New EU Project to Evaluate Impact of GM Crops 
Seeds Protect their Genetic Material from Dehydration 

Research
CorA Affects Virulence and Enzyme Production in the Soft Rot Pathogen 
Analysis of Arabidopsis JAZ Gene Expression 
Scientists Find Genes that Confer Resistance to Sorghum Anthracnose 

Announcements
BioAsia 2012: The Global Biobusiness Forum 

Document Reminders
GM: Novel Cuisine or Unpalatable Prospect 

ICARDA Innovates a New Research Tool for Food Security

A research team from the International Center for Agricultural Research in the Dry Areas adopts a new approach to rapidly identify genetic material that can produce new crop varieties. This new method is called FIGS which stands for Focus Identification of Germplasm Strategy. It uses applied Bayesian mathematics and geographical information to help breeders to easily identify traits that can be used to develop different varieties of crops with resistance to drought, frost, insect pests, and other diseases that affect the crop yields in developing countries.

Dr. Ken Street, a senior genetic resource scientist at ICARDA, explains the unique FIGS approach: "The method uses detailed information about the environment from which the plant genetic samples were collected to precisely predict where plant traits – such as disease resistance or adaptability to extreme weather conditions – are likely to evolve. Accessions from these areas have a higher probability of containing the traits and genes of interest. From this we assemble smaller subsets of genetic material that have a high potential of containing the plant traits that breeders need to develop their robust new varieties," he explained.

For more information about FIGS, visit http://icardablog.wordpress.com/2011/12/06/a-new-approach-to-mining-agricultural-gene-banks-promises-to-speed-the-pace-of-research-innovation-for-food-security/.


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This article is part of the Crop Biotech Update, a weekly summary of world developments in agri-biotech for developing countries, produced by the Global Knowledge Center on Crop Biotechnology, International Service for the Aquisition of Agri-Biotech Applications SEAsiaCenter (ISAAA)

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