| Description: Biotechnology can be used to develop stress-tolerant and more nutritious crop varieties to protect natural resources and human health. Each biotech crop is evaluated on a case-by-case basis, while approved commercial products in the market have been subjected to rigorous scientific scrutiny. Biotech crops should be considered as a tool for improving crop yields, has unblemished record of food safety, and obtain larger income for food-insecure farmers. |
