Sustainable Agriculture Contributes to Achieving Zero Hunger
January 30, 2025| |
A paper published in Agroecology and Sustainable Food Systems provides a comprehensive overview of agricultural practices, policies, and technologies that contribute to achieving the United Nations (UN) Sustainable Development Goal 2: Zero Hunger.
The author said that addressing hunger necessitates a multi-faceted approach that requires innovative solutions, sustainable agricultural practices, and collaboration among stakeholders. The paper highlights sustainable agriculture strategies, such as agroforestry, climate-smart agriculture, and capacity building and education, that could preserve the environment and support communities in the future.
Among the innovations and solutions presented are biotechnology and genetic engineering which can help move toward zero hunger. The author emphasized that effective policies and governance play a crucial role in promoting sustainable agriculture, requiring a comprehensive analysis of its environmental, economic, and social impacts to ensure global food security.
For more information, read the paper from Agroecology and Sustainable Food Systems.
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