Book: Successful Agricultural Innovation in Emerging Economies

Cambridge University Press released a new book titled "Successful Agricultural Innovation in Emerging Economies" which tackles new genetic technologies used to boost global food production. The book was written by several experts from different universities and edited by David Bennett and Richard Jennings.

Read more details about the book at http://www.cambridge.org/aus/catalogue/catalogue.asp?isbn=9781107026704 or read it on Google Books: http://books.google.com.ph/books?hl=en&lr=lang_en&id=igakHpx183MC&oi=fnd&pg=PA167&dq=ISAAA+Brief+43&ots=RtVoOOVFaN&sig=XVXHPU-7hzrskRXINMljaPM8VQY&redir_esc=y#v=onepage&q&f=false.


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This article is part of the Crop Biotech Update, a weekly summary of world developments in agri-biotech for developing countries, produced by the Global Knowledge Center on Crop Biotechnology, International Service for the Aquisition of Agri-Biotech Applications SEAsiaCenter (ISAAA)

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