African governments need to exert more effort to put in place viable legislation and investments that promote agricultural biotechnologies and address food insecurity. This was one of the recommendations put forward during the Food and Agriculture Organization (FAO) Regional Meeting on Agricultural Biotechnologies in Sustainable Food Systems and Nutrition in Sub-Saharan Africa held from November 22 to 24, 2017 in Addis Ababa, Ethiopia.
Argentina's Ministerio de Agroindustria has announced the commercial approval of genetically modified (GM) soybean SYN-000H2-5 event, a new biotech crop tolerant to glufosinate-ammonium herbicides and inhibitors of the HPPD enzyme.
A ban on genetically modified (GM) crops in the European Union hurts productivity, according to retired Montana State University Economics Professor Gary Brester. At the Montana Farm Bureau Annual Convention in Billings, Professor Brester explained that claims that European yields without GM crops match those in the U.S., the debate is not taking into account enough years of data.
Scientists from France and the U.K. reviewed 52 articles on CRISPR use in crops published from 2014 to mid-2017 in peer-reviewed journals. The result is published in Emerging Topics in Life Sciences.