Title
|
Author/Year |
Format
|
Americans Continue To Know Relatively Little About Genetically
Modified Foods And Biotechnology, Though Awareness Has Grown Over
The Past Year |
Pew
Initiative on Food and Biotechnology (2005) |
|
Awareness of Transgenic Animals Is Quite Low And People Are Opposed
To Research Into Genetic Modification Of Animals |
Pew
Initiative on Food and Biotechnology (2005) |
|
Consumers Most Strongly Support GM Uses That Are Designed To Protect
Against Disease |
Pew
Initiative on Food and Biotechnology (2005) |
|
Though Consumers Know Little About Potential Importation Of Foreign
GM Products, They Favor American Regulation |
Pew
Initiative on Food and Biotechnology (2005) |
|
Unlike Other
Types Of Biotechnology, Americans Claim To Have Heard About Animal
Cloning – And Are Uncomfortable With It |
Pew
Initiative on Food and Biotechnology (2005) |
|
Consumers Strongly Believe That Ethical And Moral Considerations
Should Be Part Of The Animal Cloning Regulatory Equation |
Pew
Initiative on Food and Biotechnology (2005) |
|
Survey
Finds Australian Perceptions of Risk Changing |
Biotechnology
Australia (2004) |
|
GM
Nation? The Findings of the Public Debate |
DTI,
UK (2003) |
|
Trust
and Country Image: Perceptions of European Food Distributors Regarding
Factors that Could Enhance or Damage New Zealand's Image - Including
GMOs |
J.
Knight et al., (2003) |
|
Public
Perceptions of Genetically Modified Foods: A National Study of
American Knowledge and Opinions |
W.
K. Hallman et al. (2003) |
|
Bosnia-Hercegovina Biotechnology
Consumer Perceptions |
USDA-FAS
(2003) |
|
Czech
Republic Biotechnology
Consumer Perceptions |
USDA-FAS
(2003) |
|
Croatia
Biotechnology Consumer Perceptions |
USDA-FAS
(2003) |
|
Hungary
Biotechnology Consumer Perceptions |
USDA-FAS
(2003) |
|
GM
Foods: A Nanjing Case Study of Chinese Consumers' Awareness and
Potential Attitudes |
F.
Zhong et al. (2002)
|
|
|
|
|