FAO International Symposium on Agricultural Biotechnologies
February 15-17 : Rome, Italy
What: International symposium on The Role of Agriculture Biotechnologies in Sustainable Food Systems and Nutrition
Where: FAO Headquarters, Rome, Italy
When: February 15-17, 2016
- Will explore how the application of science and technology, particularly agricultural biotechnologies, can benefit smallholders in developing sustainable food systems and improving nutrition in the context of climate change.
- Will take a multisectoral approach, covering the crop, livestock, forestry and fishery sectors
For more details, visit the symposium website.