Gene: sam-k
Gene Source: Escherichia coli bacteriophage T3
Product: S-adenosylmethionine hydrolase enzyme
Function: causes delayed ripening by reducing the S-adenosylmethionine (SAM), a substrate for ethylene production
GM Trait: Delayed ripening/senescence
Events with gene sam-k
| Event Name and Code | Trade Name |
| Melon - Cucumis melo : | |
| Name: Melon A Code: not available |
not available |
| Name: Melon B Code: not available |
not available |
| Tomato - Lycopersicon esculentum : | |
| Name: 35-1-N Code: not available |
not available |
The GM Approval Database, or GMAD, is one of ISAAA’s unique features that compiles all the available information about biotech/GM crops that have been approved for planting and importation for food and feed, and commercialization. ISAAA sources out the information from publicly available decision documents per country, Biosafety Clearing Houses and peer-reviewed scholarly articles to maintain the credibility of the database. Your contribution can help expand and maintain the GMAD and make useful information more available to researchers, students, and the general public. You can help by donating as little as $10.